Japango Sushi & Noodle Restaurant review

Japango

Location: 122 Elizabeth Street, Toronto (Dundas Street W & Bay Street)
Phone: (416) 599 5557

Kaki fry (fried oyster) - it's pretty good! You can see, the oyster inside is so fatty. And the fried batter is not thick. It comes out hot and crispy!

Oyster shooter - there are quail egg, uni, salmon roe (tobiko), oyster in the shot and green onion on the top. DELICIOUS! I LOVE the shooter! It's so yummy. Everything blends well with each other. MUST TRY!

Chef's choice (sashimi & sushi) - the chef used a torch to slightly sear the sashimi! It taste soo good! The sashimi are so fresh! The egg sushi is so good too, however I forgot to ask what's on the top, spicy salmon or maybe spicy tuna.

Japango roll - SO GOOD!!!!!!! Again the chef used a torch to sear the roll. It's slightly burn and it smells soo good! The roll is warm and yummy! It just melts in your mouth!!!

Uni sushi (sea urchin) - they are SO FRESH & YUMMY!!!

Beef fried udon - The texture of the udon is really good - so chewy! And the sauce is so good! However, the beef is a little bit overcooked.

Environment:
- It's homey!
- The place is really small, probably only fits 20 people?
- Be there early! It's always packed!

Food:
- LOVE the oyster shooter & the Japango roll! MUST TRY!
- the sashimi are really fresh! YUMMY!
- the presentation of the food is really nice! =)

Service:
- The servers are friendly! They will recommend and explain the dishes to you patiently.

Grace